Aaron is an American chef, TV personality, and TV show host. For now, hes living in the moment and concentrating on the blessings from his love of cooking. Aaron McCargo Jr Aaron McCargo Jr As the on-air expert, Im able to give an overview of the products and help customers make the right choice, every time. Family is always top of mind. KWHS: What was it like being on The Next Food Network Star? Our most challenging time is after we leave school, because you aint got nobody holding your hand and babysitting you, he said. Aaron has been featured on numerous national news programs including The Today Show, Regis and Kelly, Rachael Ray, The Talk, Dr. Oz, Steve and The Chew. Recipe by Aaron McCargo, "Simply Done, Well Done"; Courier-Post archives. A dude from Camden on national TV, getting to meet people like Dr. Oz and Queen Latifah Its great just being able to showcase my style of cooking. He celebrates his birthday on July 22 every year. Your California Privacy Rights / Privacy Policy. Their dad has taught them the basics of taking care of themselves, but they prefer to leave the kitchen duty to him. MASTER BLEND is the season side of THE SAUCE! In 2008, McCargo entered the fourth season of Food Network's The Next Food Network Star at the urging of his wife. Trademark pending. October 31, 2021, 10:57 am, by On Big Daddys House, Aaron shared his passion for big, bold "It drives the passion because I love to eat. I think a lot of our young men need to know that you dont have to quit something when you hit a bump in the road and thats what Play to Win is about. QVC, Q and the Q logo are registered service marks of ER Marks, Inc. Shop one day, prep one day, and cook one day. He gladly obliged and clapped his hands afterwards. After three seasons of "Big Daddy's House,'' McCargo with his big grin, easy-going manner and passion for spicy food and barbecue - remains a presence on food TV shows. He kept whipping me into shape day after day. He enjoyed the textures and smells they created, often on a tight budget. Its $10 a bottle for the sauce and $8 for the spice. I didnt get this healthy just watching. First of all, go to Carmens and get me a hoagie, he said. Looking forward to seeing what he brings to the party Report Inappropriate Content Message 1 of 8 (3,311 Views) Reply 12 pdlinda Valued Contributor The show was ranked as the number one in the kitchen weekend show during its initial six-episode run. Anyone hear what happened? Id like to do that again. He found a lifetime mentor at age 17 when he landed a job at the Harbour League Club with executive chef Jonathan Jernigan. Whats going to be taking place right now is one of the most important phases, with all the corporations coming in. Discover today's celebrity birthdays and explore famous people who share your birthday. In a large bowl, mix the ground turkey with the ranch dressing mix. Listen to inspiring youth voices! Even with encouragement from his parents, McCargo found it scary to figure out how to prepare for a culinary career when he was a kid with few role models to follow. If he likes it, everyone else is going to love it.. Web1. The only disappointing part is that no one has come up with a minority food network channel to give chefs of different nationalities a place to showcase their talents. When I thought about playing to win, I thought about my dad telling me You gotta play to win in this world, and I didnt get it, he said. This site participates in affiliate programs. You need to be able to do what you love to do. He beat out thousands of contestants to be the host of his own show, Big Daddy's House. September 22, 2021, 9:08 am, by I tell them how much I love them, how much Jesus loves them, and how much talent they have, and that no matter where they are from, they are great, McCargo says. A cold beer, of course, and a good tequila, he said. Catch Aaron in his debut presentation alongside Program Host David Venable on Sunday, September 20, at noon ET, during In the Kitchen with David on QVC. Put a burger between the halves of the rolls, and top with peppers and onions before serving. The Camden chef's culinary curiosity as a child attracted him to home economics and cooking classes in middle school, high school and the Academy of Culinary Arts at Atlantic Cape Community College. Aaron McCargo, Jr.: I used to be intrigued by pictures of food when I was 4 years old and eventually started playing around in the kitchen. He collaborated with the culinary producer from his show and taste-tested the recipes from his cookbook on family and friends. At 52 years old, Aaron McCargo Jr. height not available right now. The one thing I believe in life, if you want to live life partially happy, for the most part, find something that youre going to love and enjoy doing, McCargo, Jr., said. Upon graduation, he attended culinary school in the New Jersey area before venturing out to gain on-premise experience. I went on to work in several more casual and fine-dining restaurants. He has a wonderful personality, and I really enjoyed his shows on Food Network. New York strip steak au poivre with a twice-baked potato, and some asparagus and wild mushrooms. Aaron dedicated his cookbook to his eldest son, Joshua. Form the meat into four burger patties and put on a platter lined with parchment paper. And youve got to want to cook whether theres a $10,000 or $2 paycheck at the end of the day. Copyright 2023 Cuisine Noir and The Global Food and Drink Initiative. At 50 years old, Aaron McCargo Jr. height not available right now. Still, he has faith that God will continue to lead him to the right people to help him realize his other big dreams of making people happy with his cooking. Chef Aaron McCargo Jr. (@chefmccargo) - Instagram Aaron also launched a product line of spices thereby furthering his quest to make flavorful, bold foods available to everyone. Mary is not that great a host herself. Chef Aaron McCargo kept busy during the pandemic. So, how much is Giorgia Stromeo All the way to the Food Network and QVC. He hopes they will help inspire other young people to cultivate dreams to pursue. I had to do something to take care of this big appetite of mine.
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