A food product I found that contains the “Bioengineered” label is cup noodles, from brands like Nissin and Maruchan. It has been around for decades, and many people consume them. It is not very healthy however and contains a lot of sodium and carbohydrates while lacking in protein, vitamins and fiber.
The USDA requires that products like this have the “Bioengineered” label or statement, which it has. However, it is not highlighted in any way, so people won’t normally notice it. It also doesn’t specify which ingredient in the list is bioengineered, so consumers cannot tell which ingredient is genetically modified. Overall, it does the job, just very poorly.
Image from Nissin